Caferağa Mahallesi, Bademaltı Sk. No:21, 34710 Kadıköy/İstanbul

hello@walterscoffee.com

+90 534 241 83 86

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Diary

COFFEE BEANS

Walter's Coffee Roastery is the first coffee laboratory, specializing in daily roasted coffee which was founded in İstanbul.
  • Speciality coffee beans are generally only available in small batches as they are a single harvest of a particular varietal of coffee beans from a distinct geographical location.

  • Just like wine, coffee comes in varieties (think Syriah vs Merlot). Some varieties do better in different climates or elevations, have different disease resistance, and of course, different flavor profiles. Geisha is a variety that originated in Gesha,

BREWING METHODS

Walter's Coffee Roastery is the first coffee laboratory, specializing in daily roasted coffee which was founded in İstanbul.
  • V60 is produced by Hario Japan and one the most popular dripper for all the coffee shops.

  • The Chemex is a classic and elegant brewing device that was designed by the German chemist, Peter J. Schlumbohm. It may seem like a device that was born out of the third wave brewing movement, but it has been in

  • Alan Adler approached creating it like the engineer that he is, starting off with the problem (he wanted reduced bitterness in his daily coffee) and from there finding the solution (reduced brew time).

ROASTERY

Walter's Coffee Roastery is the first coffee laboratory, specializing in daily roasted coffee which was founded in İstanbul.
  • Our attempt at Truth Coffee Roasters is to fully develop the available flavors. The Maillard reaction has the molecules evolving from tasting like raw coffee to delivering all the flavorful nuances and complexities we need and have come to expect